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The Chili Pepper
Chili Pepper is used in many cuisines as a spice to add heat and flavor to dishes. Chili also has medicinal uses as it can be used to relieve pain on the skin, improve cardiovascular health and inhibits the growth of prostate cancer.
Paprika is a ground spice made from dried red fruits of the larger and sweeter varieties of the plant Capsicum annuum, called bell pepper or sweet pepper.